But despite he launched the company, he had no idea what he With the vegetable selling business as well as his interest inĬorporate business, he decided to start his company and named itĬOIN. But Sano was still thinking of what he should do. His friends had started cracking the interviews with companies and were already placed.

He managed the business for two years, and after two years, it was the time to graduate. This, eventually, became his first startup. This way, it became a huge business, and Sano had to build a website for the same. He managed to join in many farmers who would deliver vegetables to the students at the university who had placed the orders, and if there were any extra veggies, they would sell those to people passing by. Vegetables from the farmers to the students at the university. This incident and meeting with Abdu got him to sell Vegetables when he could get fresh ones from across the road from the Back to Japan, while buying vegetablesįrom a supermarket, Sano realised that he was about to buy imported And if you’re patient, you’ll soon find another 30,000 recipes added to the site. It’s worth noting that all recipes are translated by humans, not computers, and the translators are apparently compensated for their efforts.Degree from the US but returned to his homeland, where he grew his Right now, you can navigate your way through 1,500 recipes and find dishes like Udon with Thick Egg Soup, Very Delicious Stir-fried Tofu with Shimeji Mushrooms, and Pan-Fried Autumn Salmon with Ginger Sauce. This week, Cookpad did everyone in the Anglophone world a favor by releasing an English-language version of its site.

Cookpad bills itself as having the “Best Japanese recipes from the largest cooking community in Japan.” And that’s not just your usual web site hyperbole. Established back in 1997, Cookpad houses 1.5 million recipes created by a base of 20 million users. And it’s now a publicly-traded company on the Tokyo stock exchange.

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